Welcome to Episode 15 of the Asian Hustle Network Podcast! We are very excited to have Hanson Li on this week's episode.
We interview Asian entrepreneurs around the world to amplify their voices and empower Asians to pursue their dreams and goals. We believe that each person has a message and a unique story from their entrepreneurial journey that they can share with all of us.
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Hanson Li is the founder of Salt Partners Group and a Stanford alumni. Salt Partners Group is a development and investment company focused on the food and beverage industry. We take an active role in creating and managing exceptional food concepts and companies. Our portfolio includes Crenn Dining Group (Atelier Crenn – Michelin 3-Star, Petit Crenn, Bar Crenn – Michelin 1-Star), Humphry Slocombe Ice Cream, LocoL, Saison, High-Proof (a SF based bar group that opened Horsefeather and Last Rites), Brown Sugar Kitchen, and Saison Cellar. Hanson also manages an investment fund called Salt Capital.
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